Eating Organic: The Dirty Dozen and the Clean 15

Several months back, I was reading quite a few books on green living and eating and growing organic. It sort of all started out with me going to some local farmer’s markets. There is something incredibly invigorating and charming about strolling through a farmer’s market and being able to sample all the produce that’s in season. I’m one of those people that stands in the produce section at the grocery store banging, shaking, smelling, probing (in kind of an extraterrestrial¬†abduction {Read More}

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